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COLLABORATOR

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Nick Haas is a Lieutenant in the U.S. Coast Guard. He is currently stationed in Philadelphia, where he is pursuing a master’s degree in Joint Professional Military Education through the Naval War College. As part of his active duty service, Nick also serves as a Japanese interpreter, most recently on board the CGC MELLON and CGC OLIVER HENRY. Prior to joining the Coast Guard, Nick was the owner and operator of Singapore's only American dive-bar-meets-karaoke joint, Skinny’s Lounge. Nick is also passionate about serving the local community outside his work obligations. He’s spent many years as a volunteer fireman and is an associate board member on the William Penn Foundation. While he has not professionally pursued it, Nick has a lifelong love for film and photography. He studied filmmaking at the New York Film Academy and photography at Bennington College, where he received his B.A. in 2010.

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